The Harissa Chicken Bowl

Sweet-meets-smoky harissa maple organic chicken, brown rice and quinoa blend with arugula, hummus, and a Greek salad of cucumber, tomatoes, olives, pepperoncini, pickled red onions, and feta, finished with fresh herbs and a side of house Greek Goddess dressing. gluten-free, choose no feta or SSPS to make it dairy-free, choose GP's soccata to make it vegetarian